So Flavorful! Spinach & Ricotta Cannelloni

In this video, I will show you how to make the best Easy Spinach and Ricotta Cannelloni! This recipe is incredibly simple, packed with creamy flavor, and much quicker to make than a classic lasagna. Delicate ricotta, fresh spinach, fragrant nutmeg, and a rich tomato sauce topped with melted hard cheese — it is a guaranteed crowd-pleaser for the whole family! INGREDIENTS: Spinach: 300 g (10.6 oz) Ricotta cheese: 250 g (8.8 oz) Eggs: 3 large yolks Salt and black pepper: to taste Nutmeg: 1/2 tsp Tomato sauce: 400 ml (13.5 fl oz) Hard cheese: 100 g (3.5 oz) Cannelloni tubes: 10 tubes Butter or oil (for greasing) #cannellonirecipe #easydinner #dinnerideas #easyrecipe #cooking #recipes