How to Make Jamaican Asham | Chanm Chanm/Chilibibi | Cook With Charla

To donate and support the channel - https://rb.gy/2dsjj The full recipe is here - https://thatgirlcookshealthy.com/jama... Who remembers Asham? Some know it as Chilibibi or Chanm Chanm, whatever the case I got you covered with this dehydrator version of this old school Caribbean parched corn recipe. Ingredients you will need ▢2 cups of loose sweet corn kernels (or use 1 cup of popcorn kernels) double/triple the amount for a larger quantity ▢coconut sugar to taste (can use raw organic cane sugar or a mixture of both) No more having to wait until corn season as this recipe covers have to make asham using some fresh sweet corn. Thanks for tuning in to my videos! Let's connect! Instagram -   / thatgirlcookshealthy   Facebook -   / thatgirlcookshealthy2   Pinterest - https://www.pinterest.co.uk/thatgirlc... Email (for business enquires only) - [email protected] That Girl Cooks Healthy ❤ #healthandwellness #foodnetwork #foodfusion #jamaicanasham