HALLOWEEN PUMPKINS - Catch, Clean, Carve and Cook - Do not waste your pumpkins!!!! | The Fish Locker

Halloween Pumpkins, Jackal Lanterns, Spooky-doos. Whatever you call them carving Pumpkins for Halloween is great family fun and a wonderful tradition. But year on year over 1 billion pounds of edible pumpkin flesh is wasted and sent to landfill. Over 18,000 tonnes of Pumpkin could be eaten but is wasted. We are going to show you how to make some delicious recipes from your Pumpkins!!!! 🎃 Pumpkin Cake 🎃 300g Self Raising Flour 300g Light Muscovado Sugar 3 Teaspoon Mixed Spice 2 Teaspoon Baking Powder 1/2 Teaspoon Salt Sift into a bowl - 500g Grated Pumpkin Flesh 175g Sultanas - Soaked in Hot water 200g Melted Butter 4 eggs beaten Zest and juice of 1 Orange 160 degrees fan/180 degrees conventional 30-45 mins Allow to fully cool. 200g Cream Cheese 80g melted butter Orange Zest and juice to suit taste. Don't forget to check out our sister channel ‪@thefishlockerworkshop‬ for helpful reviews and videos. For fish locker merchandise go to https://thefishlockerstore.com If you wish to support our channel you can now become a Patron. Receiving Patron only perks, extra content and early release of videos -   / thefishlocker