Cook Delicious Pork Roast in OZPIG BIG PIG outdoor cooker & SMOKER

Do Hit the Like button if you enjoy this video, & Subscribe to my channel to see more & to help the channel grow - thanks. In this video, I prepare & cook a boneless shoulder pork roast using my OZPIG BIG PIG outdoor cooker, & SMOKER. The ingredients I use are minimal: garlic, salt & pepper I cooked in the OZPIG SMOKER for 3.75 hours. It is autumn & cold that night, so the delicious smoked pork roast was a real good treat for dinner that night. OZPIG BIG PIG outdoor cooker https://ozpig.com.au/products/ozpig-b... OZPIG SMOKER https://ozpig.com.au/products/ozpig-o... Videography equipment used: https://www.dji.com/au/osmo-action https://global.canon/en/c-museum/prod... https://www.canon-europe.com/lenses/e... DISCLAIMER: This video is of a general nature, and is furnished only for entertainment purposes. You agree that use of the information in this video is at your own risk, & you take on full responsibility for the results. You hold DIY HABITAT harmless from any & all losses, liabilities, injuries or damages resulting from any & all claims. Information in this video (including the description), and YouTube channel is subject to change/update at any time. Tools, chemicals, power tools, & electricity are DANGEROUS and can harm, damage or kill. Be smart and use common sense. Seek out your own professional advice before you proceed.