PANINO, PECORINO, MELANZANA E CUOR DI BUE

Today we start with summer rolls! You really can't miss this one guys, follow the recipe until the end! Below you will find the link for my book📚: https://www.amazon.it/Cucina-Ruben-Bo... Here instead you will find the ingredients to remake it at home: 2 rolls 1 aubergine 2 oxheart tomatoes 300gr fresh pecorino cheese 1 lemon 50ml vinegar 2 cloves of garlic Basil to taste Parsley to taste EVO oil to taste Salt to taste Pepper to taste AO! Don't forget to write me below what you want to see in the next recipe, DAJEE🍋 #chefruben #cucinaconruben #scorzadilimone #chetevoimagna