A refreshing ice-cold cantaloupe dessert that cools you down

🍈 Cantaloupe Dessert Ingredients: • 3 cups cantaloupe puree 🍈 • 1 packet cantaloupe jelly (gelatin dessert mix) • 1 cup boiling water 💧 • 2 tbsp gelatin powder • ¼ cup cold water ❄️ • 2 tbsp heavy cream 🥛 • 3 tbsp vanilla ice cream 🍨 Instructions: 1️⃣ Dissolve the cantaloupe jelly in the boiling water. Place it over steam or a double boiler until completely dissolved. 2️⃣ Mix the gelatin powder with the cold water and dissolve it over steam as well. 3️⃣ Once both mixtures have cooled, add them to the cantaloupe puree along with the cream and vanilla ice cream. Mix well until smooth. 4️⃣ Lightly grease a mold with a little oil and pour the mixture into it. 5️⃣ Refrigerate for about 8 hours until fully set❄️ 6️⃣ Once firm, gently loosen the edges and invert onto a serving plate. My cantaloupe was yellow, so I added a couple of drops of green food coloring for a brighter color. ✨ Enjoy your refreshing homemade cantaloupe dessert! 💬 Have you ever tried a cantaloupe dessert? Let me know in the comments! Don't forget to ❤️ like 📌 save‌ and 📤 share this recipe with your friends! #summerdessert #dessert #recipe #food #delicious #ice #cantaloupe #homemade #yummy