Navigating Oregon’s Cottage Food Exemption: A Guide for Farmers Market Managers
In this webinar, Jingyun Duan from the Oregon Department of Agriculture’s Food Safety Program (https://www.oregon.gov/oda/food-safety) explains the basics of Oregon’s Cottage Food Exemption, including who qualifies, what foods are allowed, how to meet labeling and safety requirements, key compliance steps and how to guide farmers market vendors needing licenses. Access presentation materials and relevant resources from this webinar at https://bit.ly/OFMA-MATERIALS.
▶︎
Supporting Vendors with Navigating Oregon’s Farm-Direct Marketing Law
▶︎
Funding, Findings, and Fertilizer Webinar: Insights for Mid-Atlantic Advisors
▶︎
stopRED June 2026 Lunchtime Learning Extended, "Supporting Immigrant Youth in Juvenile Court"
▶︎
Vendor Success Series Pt. 3 | Working Together to Make Markets Welcoming for All
▶︎
18 Surprising, Billion-Dollar Food Industries | Business Insider Marathon
▶︎
Vitamin D Expert: The Fastest Way To Dementia & The Big Lie About Sunlight!
▶︎
How Clarkson's £6M Beef Business OUTSMARTED Every British Supermarket | Jeremy Clarkson
▶︎
What do tech pioneers think about the AI revolution? - The Engineers, BBC World Service
▶︎
Discover Willamette Valley | Renowned. Innovative. Collective. (Oregon Wine Month 2021 #2)
▶︎
Billionaire's WARNING: I'm SELLING. The Crash Is Already Here!
▶︎
How Kiwis Are Bred To Perfection In New Zealand | Big Business | Business Insider
▶︎
3 Years Off Grid | Everything We Built on our Abandoned Homestead in Alaska (TIMELAPSE)
▶︎
Two Librarians and Some Research: Designing AI Resistant Assignments
▶︎
Exposing Why Farmers Can't Legally Replant Their Own Seeds
▶︎
Kalapuyans of the Central Willamette Valley: History and Culture
▶︎
The Farmer Who Risked Everything to Fix Food | Farm Hero S1 E3
▶︎
Vendor Success Series Part 1: SNAP Shoppers and You
▶︎
How to Speak Clearly & With Confidence | Matt Abrahams
▶︎
Pay by Enrollment Webinar
▶︎