Pimento Wood Fired SHRIMP and Snapper at Likkle Portie with @FreelanceJamaica !
Shrimp! Bammy! Snapper! It's a seafood day in the beautiful Portland Parish of Jamaica, and we are visiting a beloved local restaurant called Likkle Portie. This cook to order restaurant is right by the beach and also beside a beautiful calm river, perfect for a chill afternoon in Jamaica. We meet the owner Rose, check out the local beach in Hope Bay, look at the renovations happening at Sea Bell resort next door, hear about the importance of pimento wood for fire and jerk, find some sea grapes, and test out some incredible Jamaican Seafood. Bless up, Matthew & Chucky Subscribe to @Freelancechucky ! / freelancechucky 🇯🇲 Likkle Portie, Hope Bay, Portland🇯🇲 +1 876-403-7147 https://maps.app.goo.gl/uDhXnq3n92gsP7UJA 🇯🇲Sea Bell Hotel🇯🇲 https://www.seabellresortja.com/ ★ ALL MY GEAR★ https://www.amazon.com/shop/raskitchen 🔥 My other Channel!: @EarthlyEats 🔥 ★CONNECT★ Ras Kitchen Instagram & Facebook https://www.instagram.com/raskitchentv/?hl=en http://www.facebook.com/raskitchenTV ★Music★ coming soon
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