Discovering Sydney's Northern Beaches. Local Ingredients, Makers & Surfing Heritage

In this episode we hit Sydney's Northern Beaches where we hunt around in pursuit of local ingredients, producers and makers. Harvesting fresh hops to brew beer, forage native foods, surf, spearfish and harvest honey from the highest roof top bee hive in Australia. It’s all brought together for a final cook up and prepared by featured chef Tom Eadie. Find out more and shop goods from this episode here: https://bit.ly/livelihood-nb