Thai Cashew Chicken | Cashew Chicken Stir Fry | Better than take - out

Thai style cashew chicken or Gai Pad Med Mamuang is an easy , delicious recipe that is so flavorful. For the written recipe: https://meandmysillykitchen.net/recip... Ingredients : For the chicken 500 grams chicken breast, cut into bite sized pieces 2 tbsp. corn flour or all-purpose flour 1 tsp. salt 1 tsp. black pepper Cooking oil (I used sunflower oil for frying) For the vegetable ingredients 1 tbsp. garlic, minced 1 medium size yellow onions, diced 1 medium size red bell pepper, diced 1 medium size green bell pepper, diced 1 medium size yellow bell pepper, diced 8-10 pcs. cup dry Thai birds eye red chilies, deep fried ½ cup toasted cashew nuts ⅓ cup spring onions, cut 2.5 cm pieces For the seasoning sauce: 1 tbsp. soy sauce 1 tbsp. oyster sauce 1tsp. fish sauce 2 - 3 tbsp. water 1 tsp. corn starch 1 tsp. sugar ( add more according to your taste )