Eat at Olneyville NY System, the Restaurant Famous for Serving up Rhode Island’s Best Hot Wieners
The hotdog is an American classic, but not all dogs are created equal. In this season one segment from “Weekends with Yankee” (episode 106), Richard and Amy are in Providence, Rhode Island, at Olneyville New York System. Known for its iconic “hot wieners,” Olneyville has been operating for 70 years and is considered a legacy Rhode Island eatery. Owner Greg Stevens gives Amy an impromptu lesson on the art of crafting the perfect wiener, and she gets a primer on the unique lingo used at the institution. Here's a pro-tip; order the beef-stew, the mouse-trap, and never say hotdog. This segment is from season 1 which aired in 2017. To see the full episode: https://newengland.com/weekends_with_... About Weekends with Yankee Produced by GBH, Boston’s preeminent public media producer, Weekends with Yankee is a Telly Award–winner in the Tourism/Travel category and was recently nominated for Best New Series and Best Travel Program by The Taste Awards. To watch full episodes, please visit www.WeekendsWithYankee.com

10 Foods Invented in Rhode Island That the Whole World Now Eats

Olneyville New York System in Providence

Sample All of the Best Classic Rhode Island Foods in Providence

Full Interview: Owner of Olneyville New York System reflects on career

I Tried a Weenie Special and Coffee Milk in Providence!

The Best of New England’s Beloved General Stores

How Mayor Buddy Cianci Revitalized Providence Rhode Island's Little Italy🇮🇹🇺🇸

The Best Lobster Roll in New England is at McLoons Lobster Shack in South Thomaston, Maine

NEWPORT RHODE ISLAND Travel Guide: 10 Things to Know

Every American Hot Dog Style Explained in 11 Minutes

Rhode Island Favorite Hot Wieners How To Make These At Home

10 Foods You Had No Idea Were Invented in Rhode Island

THE COOLEST U.S. CITY YOU'VE NEVER HEARD OF! (Providence, Rhode Island)

RI Hot dogs on the food network by Guy Fieri

25 Foods Irish Immigrants ACTUALLY Ate in Boston in the Mid 1800s

Stop Frying Eggs! Here’s the 5-Star Hotel Secret to Perfect Poached Eggs! | Top DIY

Rhode Island, 1947

$284 Fisherman’s Platter!! KING OF FRIED SEAFOOD in New England!!

OLNEYVILLE NEW YORK SYSTEM is a Rhode Island Staple. "RI's Best Hot Wieners"

