2 cách làm tàu hũ trân châu đường đen | Tàu hũ Singapore | Soybean milk pudding

In this video, I'm sharing two ways to make black sugar boba tofu pudding, also known as Singaporean tofu pudding: one using gelatin and one using agar powder. Both methods result in a soft, creamy, and smooth pudding that tastes amazing with black sugar boba pearls. Link to buy flower molds: https://amzn.to/3oncCWJ INGREDIENTS Soy milk: 200g dried soybeans 1.3 liters of water Recipe using gelatin: 450g homemade or store-bought soy milk 150g unsweetened whole milk 150g whipping cream 50g sugar 12g gelatin 60g water Recipe using agar-agar powder: 270g homemade or store-bought soy milk 80g sweetened condensed milk Milk) 100g whipping cream 2g agar-agar powder 100g water Brown sugar boba: 100g dried brown sugar tapioca pearls (boba) 40g dark brown sugar Follow my TikTok channel to see more concise videos: https://vm.tiktok.com/ZMLVHryCB/ Or follow me on Instagram to not only see short videos but also interact and send me photos of your finished products:   / sukieskitchen   My Facebook: facebook.com/chouxluvbaking Subscribe to the channel to receive notifications about the latest videos: https://www.youtube.com/sukieskitchen... Join our Facebook group to share delicious cake recipes:   / 456696418497135