CUERNITOS PAN DE SAL y CHOCOLATE Así se Cocina en el Rancho

Good morning, today I want to show you how to make pan de sal or white bread. My daughter Vicky made some croissants. They turn out really pretty and delicious, even when golden brown. Make them at home and you'll see how delicious they are. Subscribe to my channel. I'll continue making more recipes, like the video, and share it. Thank you all so much. Measuring quantities is a little tricky for us; we almost always do it by guesswork, but I'm happy to share the ingredients with you. 1 kg of wheat flour 2 Tbsp. yeast 1 1/2 Tbsp. salt 1 Tbsp. sugar 1/2 cup oil Cold water Butter and flour for greasing the baking sheet Facebook:   / asisecocinaenelrancho   Instagram:   / asisecocinaenelrancho   Email: [email protected]

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Pan De Rancho Conchas Suavecitas y Esponjosas
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Pan De Rancho Conchas Suavecitas y Esponjosas

WHOLE BREAD STUFFED WITH FIG This is how we cook at the Ranch
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WHOLE BREAD STUFFED WITH FIG This is how we cook at the Ranch

I make Pan de Muerto like this From My Ranch To Your Kitchen
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I make Pan de Muerto like this From My Ranch To Your Kitchen

Little croissants, water bread, salt bread, bakery
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Little croissants, water bread, salt bread, bakery

Telera Bread for Cakes in a Wood-Fired Oven - The Widows' Inheritance
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Telera Bread for Cakes in a Wood-Fired Oven - The Widows' Inheritance

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Traditional Rosca de Reyes This Is How It's Cooked at El Rancho

Day of the Dead Bread Baked in a Wood-Fired Oven - The Widows' Legacy
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Day of the Dead Bread Baked in a Wood-Fired Oven - The Widows' Legacy

Mole and Bean Tamales in Banana Leaves: This Is How It's Cooked at the Ranch
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Mole and Bean Tamales in Banana Leaves: This Is How It's Cooked at the Ranch

Dessert from my Ranch: Zarza Atole Tamales: This is how it's cooked at the Ranch
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Dessert from my Ranch: Zarza Atole Tamales: This is how it's cooked at the Ranch

Ranch Bread Original Recipe This is How It's Cooked on the Ranch
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Ranch Bread Original Recipe This is How It's Cooked on the Ranch

Ranch Bread Baked in a Wood-Fired Oven: Very Few Bakers Still Make It This Way
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Ranch Bread Baked in a Wood-Fired Oven: Very Few Bakers Still Make It This Way

EMPANADAS Stuffed with CHILACAYOTE and ATOLE This is how it's cooked at the Ranch
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EMPANADAS Stuffed with CHILACAYOTE and ATOLE This is how it's cooked at the Ranch

This OLD SPANISH croissant recipe beats modern ones! Perfect layers, no hassle.
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This OLD SPANISH croissant recipe beats modern ones! Perfect layers, no hassle.

Homemade Hamburger Buns in a Wood-Fired Oven | The Widows' Legacy
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Homemade Hamburger Buns in a Wood-Fired Oven | The Widows' Legacy

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15 Cheap Meals Amish Eat To Stay Alive

Golden Bolillo and Chocolate Atole This is how it's cooked at the Ranch
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Golden Bolillo and Chocolate Atole This is how it's cooked at the Ranch

How to Make Donuts at the Ranch This is How We Cook at the Ranch
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How to Make Donuts at the Ranch This is How We Cook at the Ranch

How to Make Old Lady's Bread or Sweet Bread (Woman's, Ranchero or Village Bread) - The Widows' Le...
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How to Make Old Lady's Bread or Sweet Bread (Woman's, Ranchero or Village Bread) - The Widows' Le...

Chamucos de Piloncillo | Con Sabor a Guerrero
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Chamucos de Piloncillo | Con Sabor a Guerrero

This Is How I Make Traditional Bread of the Dead from My Ranch This Is How It's Cooked at the Ranch
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This Is How I Make Traditional Bread of the Dead from My Ranch This Is How It's Cooked at the Ranch