Warum habe ich das nicht früher so gekocht? 😱 Auberginen wie Fleisch!

Why didn't I cook it like this before? 😱 Eggplants like meat! – juicy eggplant meatballs that taste like meat but are completely vegetarian! Try it once - and you'll be addicted! 🍆 Crispy on the outside, incredibly tender and juicy on the inside + the creamy yogurt garlic dip makes it an absolute addictive hit. No wonder this recipe is going viral everywhere! Ingredients (for approx. 12-15 pieces): • 2 medium eggplants • 1 egg • 90 g breadcrumbs/breadcrumbs • 80–90 g grated cheese (Gouda, Emmental or Feta) • Spring onions + garlic + parsley • Oregano, salt, pepper • Oil for frying Super easy to prepare in under 30 minutes - perfect for quick lunches, dinners, meal prep or when guests come over. Kids love it too! ⏰ Timestamp: 0:00 – Prepare ingredients & eggplant 1:00 – Fry & develop flavor 3:00 – Knead & shape the mixture 5:00 – Fry until golden brown & crispy 6:00 – Lightning-quick yogurt garlic dip Write in the comments: Which country/city are you currently watching from? 👇🌍 (I really read every comment!) If you liked the video - LIKE 👍, SUBSCRIBE and activate the bell 🔔 - so you won't miss any new crazy recipes! Share the video with someone who loves eggplant... or just doesn't 😏 #Eggplant #EggplantRecipe #EggplantMeatballs #Vegetarian #QuickRecipe #BestRecipe #ViralRecipe #VegetableRecipes #LowCarb #EasyCooking #Cooking2026 #FoodTok #Recipes #QuickKitchen #DinnerIdeas