İÇLİ KETE TARİFİNİ BİRDE BÖYLE DENEYİN FARKI GÖRÜN💯🏆👌 - İÇLİ KETE TARİFİ - TADIMIZTUZUMUZ

Hello my dear friends, I explained in the video how to store and cook it with a few options, but I forgot to mention one of them: After shaping the kete, put it in a refrigerator bag without applying egg yolk and put it in the freezer. Take it out whenever you want, after it has defrosted a little, you can apply egg yolk and cook it. I'm looking forward to your likes and comments ❤️ INGREDIENTS 1 CUP WATER 1 CUP YOGURT 1 CUP 2 FLAVOR FLAVOR 1 EGG YOGURT 1 TABLESPOON INSTANT YEAST 1 TABLESPOON SUGAR 1 TABLESPOON SALT 7 CUPS FLOUR FOR BREADING 250G BUTTER FOR THE FILLING 2 TABLESPOONS BUTTER 3 TABLESPOONS FLAVOR 1 CUP AND 1 TABLESPOON FLOUR SALT FOR BREADING EGG YOGURT HOPE THERE ARE NO INGREDIENTS I FORGOT TO LIST. FOLLOW MY INSTAGRAM PAGE https://www.instagram.com/tadimiztuzu... Subscribe to my YouTube channel 👉🏻    / @tadimiztuzumuz