O que são fish and chips? Edu Guedes ensina receita inglesa de peixe com batata frita | The Chef

#TheChef #BandRecipes Try a different and delicious snack for those moments with friends. Fish and chips is an international recipe from Edu Guedes for you to make at home! INGREDIENTS 1 kg of hake fillets Salt to taste 2 cups of wheat flour 2 cups of beer 1 packet of dry yeast 1 teaspoon of vinegar Oil for frying 3 cups of potato wedges for frying PREPARATION METHOD Cut the fish fillets into strips. Season them with salt to taste. Set aside. In a bowl, mix one cup of wheat flour with the beer, yeast, and vinegar. Coat the fish first in wheat flour. Then, coat them in the beer batter and fry them in hot oil. Serve with french fries.