TODOS DIZEM QUE ESSE É O MELHOR BOMBOM DE UVA NA TRAVESSA QUE JÁ COMERAM! - Isamara Amâncio

My cup is 210 ml. GRAPE TRUFFLE CANDY IN A DISH WITH NESTILE MILK INGREDIENTS • 1 cup powdered milk (100 grams) • 1 can sweetened condensed milk (395 grams) • 2 cans heavy cream (400 grams) • 1/2 cup milk (110 ml) • 3 cups grapes TO ASSEMBLE THE DESSERT • 3 cups Thompson grapes (500 grams) GANCHE TOPPING INGREDIENTS • 160 grams semi-sweet chocolate Bittersweet • 1 carton of heavy cream (200 grams) How to make: Follow the step-by-step video. Thank you! http://www.isamaraamancio.com.br Contact for partnerships: [email protected] #recipes #dessert #isamaraamancio