එකම විදියට කාලා එපා වෙලාද​? කංකුං පරිප්පු දාලා මෙහෙම හදලා බලන්නකෝ | WATER SPINACH WITH DAL CURRY

The perfect side dish for rice. This Water Spinach (Kang Kung) with Dal recipe comes together quickly and easily! You only need basic ingredients and they taste amazing! Ingredients: ❏ 1 Bunch Water Spinach / Kang Kung ❏ 1/3 Cup Dal ❏ 1/2 Cup Onion - Finely Chopped ❏ 2-3 Green Chillies ❏ 1 Spring of Curry Leaves ❏ 1inch Pandan leaves ❏ 1/2 tsp Curry Powder ❏ 1/8 tsp Turmeric Powder ❏ 1/2 tsp Mustered Seed ❏ 2 Tbsp Olive Oil ❏ 1/4 Cup Thick Coconut Milk ❏ Salt to taste Facebook :   / janakieskitchen   Email : [email protected] #janakie's kitchen #side dish #vegan #vegetable #lunch #dinner #kang kung #water spinach