Просфорня Троице-Сергиевой Лавры

Since ancient times, the Lavra's monks, following the example of St. Sergius, have baked their own prosphora. This special tradition of baking bread for divine services has been preserved at the monastery for many years and is passed down from generation to generation by the brethren. In the monastery's prosphora bakery, workers bake 8,000 prosphora daily for the Lavra and churches of the Sergiev Posad Diocese. Lavra prosphora are also sent to other regions of Russia. You can contact the prosphora bakery by phone: +7 (925) 104 81 19 Email: [email protected]