Bacon Wrapped Smoked Shrimp On A Pit Boss Pellet Grill | Baller BBQ

What's better than smoked shrimp? That's right, bacon wrapped smoked shrimp! This we I'm making bacon wrapped smoked shrimp on my Pit Boss Pellet Grill and topping it with The Razzled Meerkat hot sauce from Krakin Chillies. If you're in New Zealand and want to get hold of this sauce head over to www.chillies.co.nz or if your overseas and can't get any just use you're favourite hot sauce. This shrimp recipe is super easy and is ready in about 30 mins on the grill and a really good appetizer, main or party food to share. Enjoy! Check out the new BallerBBQ website at www.BallerBBQ.com DISCLAIMER: The links below are affiliate links, meaning, at no additional cost to you, Baller BBQ will earn a commission if you click through and make a purchase. ================================================================= Use TubeBuddy and grow your YouTube channel fast: https://www.tubebuddy.com/BallerBBQ =======================================================