🇮🇹 Italian Biscotti Recipe | How to Make Perfect Crunchy Cantuccini Cookies at Home

🇮🇹 Italian Biscotti Recipe | How to Make Perfect Crunchy Cantuccini Cookies at Home. Learn how to make authentic Italian biscotti (cantuccini) with this easy, crunchy, and delicious homemade recipe! Perfect for dipping in coffee, tea, or Vin Santo, these twice-baked almond cookies are a true Tuscan classic. 👉 Ingredients: 2 Eggs 2/3 cup Sugar (130 g) 1/4 tsp Salt 1/3 cup Butter (70 g) Zest of 1 Orange 2 ½ cups All-purpose Flour (300 g) 1 tsp Baking Powder 1 handful Almonds (60 g) 1 handful Cranberries (60 g) 🕒 Baking Instructions: Bake at 356°F (180°C) for 20 min, slice, then bake again for 10 min until golden & crunchy. 🔔 New here? Hit that subscribe button so you never miss a cozy recipe like this! #biscotti #cantuccini #italiandessert #easybaking #biscottirecipe #homemadecookies #italianrecipes