COOKIE CUPS WITH PIE FILLING TOPPINGS / A DELICIOUS QUICK DESSERT

This video is about HOW TO MAKE COOKIE CUPS. Cookie cups are fun to make and very easy. Your children will love baking cooking cups and best of all, eating them! INGREDIENTS 1 pack of Pillsbury Ready To Bake Sugar Cookie Dough 1 pack of Pillsbury Ready To Bake Chocolate Chip Cookie Dough 1 Can of Lucky Leaf Apple Pie Filling 1 Can of Lucky Leaf Strawberry Pie Filling Chocolate pudding in a cup Mini Cupcake Papers Muffin Tin Reddi Whip Chocolate Sprinkles INSTRUCTIONS Cut the sugar cookie dough and chocolate chip cookie dough into 1/2 inch slices. Roll each slice into a ball. Put the balls into the mini cupcake papers. Put the pan of cookie dough balls in a preheated 350°F oven for 12-16 minutes. Remove when browned. Allow to cool. Push an indentation with a measuring spoon to create the place for the filling. Cool Completely! Fill each cup with your choice of filling. Add sprinkles and whipped cream where necessary or toppings of your choice. Have fun! Create your own fancy cookie cups.