Постный/веганский шоколадно-апельсиновый торт с авокадо | LoveCookingRu

Light, delicate cake without eggs and dairy products. At the heart of this vegan dessert is a moist, porous chocolate sponge cake. Next comes the orange avocado mousse, which has a citrusy, refreshing taste. The dessert is finished with chocolate glaze. If you are a chocolate lover, you can add a spoonful of cocoa powder to the orange layer, you get a delicate chocolate mousse. This is a vegan dessert, so you can afford it if you do not eat animal products. Timecode: 00:00 Intro 00:18 Vegan chocolate sponge cake 01:30 Orange mousse with avocado 02:26 Chocolate glaze 02:51 Delicious result Ingredients Vegan cake measuring 16x16 cm, height 4.5 cm, weight 1.1 kg: Vegan chocolate sponge cake: 80 g soy milk 1 tsp apple cider vinegar 60 g applesauce 60 ml strong coffee 40 g vegetable oil 90 g wheat flour 35 g cocoa powder 100 g sugar a pinch of salt 0.5 tsp baking powder 1/3 tsp soda Orange mousse with avocado: 220 ml orange juice zest of 1 orange 80 g sugar (to taste) 5 g of agar (1000 Bloom) 300 g tofu (I have silk) 240 g avocado Chocolate glaze: 100 g dark chocolate 70 g soy milk Join me: Subscribe to my blog recipes: https://lovecooking.ru/podpisatsya-na... Zen: https://dzen.ru/lovecookingru Telegram: https://t.me/lovecookingru Rutube: https://rutube.ru/channel/23851508/ VK: https://vk.com/lovecookingru YouTube:    / lovecookingru   Pinterest: https://www.pinterest.ru/lovecooking_ru/ Likee: https://l.likee.video/p/mJTosW TikTok:   / lovecooking.ru   Instagram:   / lovecooking.ru   Facebook:   / lovecooking.ru   Step by step recipe with photos and video: https://lovecooking.ru/postnyj-shokol...