SÓ LENTILHA, ÁGUA E SAL! WRAP DE LENTILHA.

This recipe is for one of those days when you have little in your cupboard, you can't go shopping, but you need a gluten-free snack. Flat bread or lentil wrap is my suggestion - simple, very easy to make, crepe like, gluten free bread that takes only 3 ingredients, none of which is flour (gluten free or otherwise). ingredients: 1 cup of lentils (I prefer red, but you can use any type of lentil) 2 cups of filtered water 1 tsp salt or/and seasonings like garlic powder etc. #flatbread, #glutenfreeflatbread, #lentilflatbread, #veganlentilflatbread,