Cel mai bun blat de ciocolata in tigaie fara cuptor | @Cocinando con Jenny

Hello everyone, today I come with a quick recipe, chocolate cake without an oven in a pan, it is prepared in 10 minutes and baked in 15 minutes, so in 25 minutes the cake is ready, it is ideal for cakes and pastries, I hope you like the idea. Thank you all for your support, appreciation and support kissiii 😘🍩🍰🥮🍪 FACEBOOK   / retetedeprajiturirodica   ➡️INSTAGRAM https://www.instagram.com/p/B1QUVGoI7... ➡️YOUTUBE My channel Bucatareste cu Rodica    / @bucatarestecurodica   SimplyDeliciousYaro channel    / 1973yaroslava   I invite you to visit the channel Bucatareste cu Jenny    / @cocinandoconjenny   Thank you for watching and supporting kissiii Recipe ingredients: 2 tablespoons melted butter 2 tablespoons cocoa 3 tablespoons brown or regular sugar 1 teaspoon vanilla essence 1 egg 5 tablespoons milk 3 tablespoons of flour 1/2 teaspoon of baking powder Pan size 20 cm Ingredients recipe: 2 tablespoons of melted butter 2 teaspoons of cocoa a cocoa 3 spoons of normal panela sugar 1 teaspoon of vanilla essence 1 egg 5 tablespoons of milk 3 tablespoons of flour 1/2 teaspoon royal baking yeast Pan size 29 cm Recipe ingredients: 2 tablespoons butter, melted 2 tablespoons of cocoa or cocoa 3 tablespoons of panela or normal sugar 1 teaspoon vanilla essence 1 egg 5 tablespoons of milk 3 tablespoons of flour 1/2 teaspoon royal baking powder Recipe ingredients: 2 spoons of burro, melted 2 cucchia di cacao o cacao 3 cucchia di panela di zucchero or normal 1 teaspoon of vanilla essence 1 egg 5 latte spoons 3 spoons of flour 1/2 teaspoon sour cream REAL Recipe Ingredients: 2 tablespoons Butter, melted 2 Esslöffel Kakao oder Kakao 3 Esslöffel Zucker Panela oder normal 1 Teelöffel Vanille-Essenz 1 They 5 Esslöffel Milch 3 Esslöffel Mehl 1/2 Teelöffel königliches Backpulver