RECETA DE HOJARASCAS | GALLETAS TRADICIONALES DE CANELA ESTILO MONTERREY | POSTRES CON IXCHEL
Hello friends of @postresconIxchel! Today I have a recipe for delicious hojarasca cookies, super crispy with a homemade flavor and lots of cinnamon. These are typical cookies from my city, Monterrey, and northern Mexico, the kind I grew up eating. They're simply delicious and easy to make. Let's get started, and don't forget to subscribe to my second channel, @encasaconixchel đ My social media links so you can get in touch: â FACEBOOK:   / mysweetbakery  â INSTAGRAM:   / postres_con_ixchel  â MAIL: [email protected] â If you like cookies, you'll love these classic chocolate chip cookies!    â˘Â đŞÂ LAS GALLETAS MĂS FĂCILES Y DELICIOSAS CO...  â Do you like giving desserts as gifts? Prepare this box of cookies with a 5-flavor dough    â˘Â CAJA DE GALLETAS | 1 MASA 5 SABORES |ft.Em...  â My favorite filled empanadas, also typical of Monterrey, filled with dulce de leche    â˘Â EMPANADAS DE COCA-COLA RELLENAS DE DULCE D...  â Half cookie and half brownie, this sweet treat is ideal for sharing!    â˘Â BROWNIES GOLOSOS PARA CELEBRAR | GALLETA +...  RECIPE: Cinnamon Tea: 1 1/2 cups of water 1 cinnamon stick Dough: 500 grams of all-purpose flour (4 cups) 65 grams of sugar (1/3 cup) 1/2 teaspoon of salt 1 tablespoon of Ground cinnamon 125 grams of lard at room temperature 125 grams of vegetable shortening 1/4 to 1/2 cup of ground cinnamon For sprinkling: 150 grams of sugar (3/4 cup) 2 ground cinnamon sticks or ground cinnamon to taste Thank you so much for watching until the end! Don't forget to subscribe and give me a like, and I'll see you next time with another delicious recipe!

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