Authentic Beef Rezala Recipe | Rich, Creamy & Delicious

Learn how to make a rich and flavorful Beef Rezala at home with simple ingredients and easy steps. Beef Rezala Ingredients (Serves 4–6) ● Beef – 1 kg ● Cooking oil – ⅓ cup (80 ml) ● Yogurt (curd) – 2 Tablespoons ● Onion chopped – ½ cup ● Onion – 1 cup ~ For Birista ● Ginger & Garlic paste – 2½ Tablespoons (40g) ● Coriander powder – 1 teaspoon ● Red Chili powder – 1½ teaspoon ● Turmeric powder – ½ teaspoon ● Garam masala – 1 teaspoon ● Cumin powder (jeera) – 1 teaspoon ● White/black pepper powder – ½ teaspoon ● Raisins – 1 Tablespoon ● Almond & Cashew nuts paste – 2-3 Tablespoons (18-20 pieces) ● Green chilies – 4–5 ● Ghee – 1-2 teaspoons ● Salt – to taste Whole Spices ● Bay leaves – 2 ● Cinnamon sticks – 1 (1-inch pieces) ● Cardamoms – 8-10 ● Cloves – 5 ● Black pepper – 1 Teaspoon Rezala Spice ● Nutmeg – A pinch ● Javitri/Mace – 1 ● Kewra water – 1 teaspoon ● Rose water – 1 Teaspoon (optional) Serve with:Naan, paratha, sheermal, pulao, or plain rice. Thanks for watching! 😊 If you enjoyed this video, don’t forget to LIKE 👍, SHARE 🔄, and SUBSCRIBE 🔔 to the channel for more delicious recipes. Your support means a lot and helps us grow! ❤️ Stay tuned for more tasty content! You can 👉 SUBSCRIBE    / @foodheaven-v1   #BeefRezala #BengaliRezala #BeefCurry #MughlaiRecipe #EidSpecialRecipe #BangladeshiRecipe #BeefRecipe #RezalaRecipe #CookingChannel #HomemadeFood