[English SUB] Fast Pickled Cucumber Recipe | A Quick And Easy Recipe For Pickled Cucumbers

Hello everyone, Today I show how to make Pickled Cucumbers easily and quickly. Pickled Cucumber tastes slightly salty and strong sour. This recipe is a secret way that the added the rice to make cucumbers become pickled cucumbers faster. ▶ Ingredients : ● 1kg, Cucumbers ● 1l, Water ● 1tbsp, Rice ● 2tbsp, Salt ▶ Method : 1. Use a sharp knife to trim off the cucumber both ends. 2. Fit the cucumbers into a jar. 3. Making the pickle brine. Add the water, rice and salt. 4. Stir until the salt dissolves. Bring it to a full boil, 20 minutes. 5. Let sit the pickle brine to warm. 6. Pour the pickle brine over the cucumbers. 7. Leave the pickled cucumbers in the temperature room, 3 to 5 days. 8. The pickled cucumbers taste slightly salty and strong sour. More Video links: » PICKLED LIMES:    • PICKLED LIMES - Easy Asian Pickled Recipes...   » PICKLED PIG EARS:    • How to Make Crispy Pickled Pig Ears | Pick...   » PICKLED EGG YOLKS:    • Pickled Egg Yolks | Best Asian Egg Recipes...   » PICKLED SWEET CUCUMBER:    • Quick and Easy Cucumber Pickles Asian-Style   » PICKLED CUCUMBER:    • "Make the Best Pickles in Minutes! 🥒"   Prep Time: 2 - 3 hrs. Cooking Time: 2 – 3 days Total Time: 3 days Serving: 10 – 15 –––––––––––––––––––––––––––––– Music: 7th Floor Tango - Silent Partner    • 7th Floor Tango – Silent Partner (No Copyr...   –––––––––––––––––––––––––––––– // Subscribe for new videos! -   / @bodianlife   // Follow Me On Social Media: » Twitter -   / bodianlife   » Facebook -   / bodian-life-619489348685244   Hope you loved this Food and will try to make it. If you have any feedback or suggestions please drop a comment to let us know. Thanks and Enjoy Your food !!!