Stir fried vegetables like the take out makes
This video shows the simple way Chinese take out prepares. I show the ratio of sauce to vegetables. Prep time to finish about 1 hr. depending how fast you are with a knife. Peel the celery for a more enjoyable chew. You can add 16-20 size shrimp just after you start cooking the onions. 5.5 oz. green pepper 12 c. scallions 6 oz. sliced (any mushroom) 6 oz. onions 5 oz. celery 3/4 oz. fresh ginger 1 oz. garlic (fresh) 1/4 c. extra light olive oil 1/4 c. hoisin sauce 2 T. Bachan's Japanese BBQ sauce Costco 1and1/2 T. corn starch with 1and1/2 T cold water(mix with finger) 1/2 tsp. salt 6 oz. fresh bean sprouts 7 oz. fresh broccoli 2.5 oz. carrots 1/3 c. almonds 1 T. roasted sesame seeds 1 tsp. sesame oil and almonds mixed in just before serving View over 1000 video recipes with lots of cooking tips, all free at chefrobertkhoury.com

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