Hagymás tejfölös sertéssült családi ebéd @szokykonyhaja

Ingredients for roast pork: amount for 6 people 1 kg pork leg or shoulder 4 heads of white onion 6 cloves of garlic 2 tablespoons lard 200 g of 20% sour cream 300 ml of water in the pan 30 g of mustard 1 bunch of parsley 500 g pasta (durum masni pasta in the video) aluminum foil 1 tablespoon of salt in the pasta cooking water Seasoning ~ seasoning: salt to taste crushed colored mixed pepper to taste 4 bay leaves 1 flat teaspoon of crumbled tarragon The food is baked at 220 degrees C, in bottom-up mode, on the middle shelf for 90-95 minutes.