Ninja Creami CRISPY MINT CHIP Ice Cream - Only 250 Calories!

If you're a fan of Mint Chip ice cream and want to make a version with way fewer calories and add a crispy milk chocolate twist, this recipe shows you how to make a 250 calorie version in the Ninja Creami! I've lost over 130 pounds and I'm sharing tasty recipes that can help you to lose weight and keep it off! RECIPE: Macros: Calories: 250 Carbs: 24g Fat: 12g Protein: 15g Main Ice Cream Ingredients: 1 Cup / 240g Fairlife 2% Milk 8.5g Jell-O Zero Sugar Vanilla Pudding Mix 3 tbsp / 45g Zero Calorie Sweetener (Monkfruit & Erythritol) ¼ Tsp / 1.5g Xanthan Gum 1 Pinch / 0.4g Salt ¼ Tsp / 1.5g Mint Extract (NOT Peppermint!) 3 drops Green Food Coloring (optional, just for color) Mix Ins: 1 Atkins Crunchalicious Bar Directions: Blend all ingredients (except Atkins Crunchalicious Bar) together for about a minute. Pour the blended mixture into a Ninja Creami pint container and freeze for 24 hours. When it's frozen, take out of the freezer for about 15 minutes or run under hot tap water for a minute. Chop Atkins bar into small pieces and set aside for mix-in. Spin in Ninja Creami using the Lite Ice Cream setting. Respin if necessary. Make a hole in the center of the ice cream and fill it with chopped chocolate bar (save a few pieces to sprinkle on top if desired) then mix one more time on the “mix-ins” setting, sprinkle on remaining chocolate and enjoy!