Resep dan cara buat dadar gulung,enak,lembut@dadapkuningchannel

Peace be upon you, wr, wb, bismillah. This time I'm sharing a recipe. You're probably familiar with this dish, as it's often found on catering menus. This traditional snack, dadar gulung, is delicious, soft, and tender! A definite favorite. You can eat it straight away, or you can eat it cold with grated coconut filling (called until klapa), granulated sugar, brown sugar, and pandan leaves. It's even tastier and more delicious! Thank you for clicking this video. I pray for your continued health and success, and that your fortune will flow smoothly. Amen! Continue to support the Dadap Kuning channel so it continues to grow and produce by clicking this video, LIKE, COMMENT, and SUBSCRIBE. If you've tried this recipe, upload a photo of the result to (@dadap kuning channel :) NOTE: This video is only shown on YouTube and Facebook. (@dadap kuning channel) Dadap Kuning does not have any social media accounts other than YouTube and Facebook. Editing any or all of the video content and re-uploading it is strictly prohibited, as this constitutes copyright infringement. Thank you :). =≈====================================== [ROLLED OIL RECIPE] Ingredients Coconut pulp -350g grated coconut -150g combed brown sugar -3 tbsp granulated sugar -100ml water -2 pandan leaves -1/2 tsp salt Crust ingredients -250g medium-grade wheat flour -2 tbsp tapioca flour -1 egg -1 sachet 65ml coconut milk -2 tbsp cooking oil -600ml water -salt -pandan paste TAGS; Rolled omelet, chocolate rolled omelet, chocolate banana rolled omelet, rose rolled omelet, banana-filled rolled omelet, coconut-filled omelet hashtag #yellowdadaprecipeschannel #cooking #tutorial #market snacks #culinary #snacks