Iida Makes Pulla
Amy "Iida" Tervola Hultberg. Ph.D. is Dean, Salolampi Finnish Language Village. Here, from Salolampi, she demonstrates her special "pulla dough in 10 minutes" recipe. It can be used to make loaves of the Finnish cardamom yeast bread or korvapuusti, individual cinnamon buns. For the written recipes go to: https://finlandiafoundation.org/pulla... For more information: ConcordiaLanguageVillages.org Salolampi.org
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