Fui na Romaria de Trindade e descobri isso

The Trindade Pilgrimage holds secrets from almost two centuries ago and boasts the largest oxcart parade in the world. In this video, I investigate how families spend their days on the road and reveal the technique of preserving meat for a year without refrigeration. On this journey through the heart of Brazil, we accompany the oxcart drivers who trade comfort for the dust of the road in a demonstration of absolute faith in the Divine Eternal Father. You will discover the story of the clay medallion found in 1840 that gave rise to this tradition and understand why thousands of people participate in this "living museum" in Goiás. In addition to the moving stories of family heritage, we delve into the cuisine of the oxcart drivers. We show the secret of preparing pork loin in lard, the true "tropeiro" beans, and how food is preserved for months using only ancestral techniques of smoking and natural sealing. It's a lesson in survival and rural culture that withstands the test of time. Did you enjoy this investigation? So subscribe to the Ivan Lima e Você channel to follow more true stories and leave your comment: have you ever seen an oxcart up close or tasted real canned meat? #RomariaDeTrindade #CulturaCaipira #IvanLima