KYOTO BY THE SEA: Massive Wild Oysters & Boathouse Restaurant - Foodie Road Trip Part 2

Check out part 1 of the Foodie Japan Road Trip:    • Making Chopsticks & Trying Preserved Fish ...   Shizuka Anderson and Leina Bambino discover Kyoto by the sea, also known as “Umi no Kyoto” in Japanese! First, they make a stop in Maizuru, Kyoto for a stunning view of the seaside houses from Goro Sky Tower. Then, they visit Kakigoya Oyster House to have extremely fresh oysters and other seafood straight at the source. These wild oysters are 2-3 years old, so they are much larger than the farmed variety which are only about a year old. Then, Shizuka and Leina arrive at Ine, which is known as the “Venice of Japan.” They have a little dessert at Cafe & BB guri before continuing on to a local boathouse that has been remodeled and turned into an inn. The owners are a family of sushi chefs, so they know how to prepare an elaborate, seafood meal. The course meal includes various types of sashimi from yellowtail to horse mackerel. They also enjoy shabu-shabu with buri (yellowtail). FEATURED FOODS Maizuru rock oysters Scone sandwich with rum raisin cream cheese Strawberry cheesecake Buri course meal LOCATIONS Goro Sky Tower (Maizuru, Kyoto) Kakigoya Oyster House (Maizuru, Kyoto) Cafe & BB guri (Ine, Kyoto) Funaya Boathouse Inn (Ine, Kyoto) ________________________________________ ABOUT BYFOOD: ByFood is Japan’s one-stop platform for foodie travelers. Here, visitors can book food experiences (food tours, cooking classes, dining experiences, tastings), place restaurant reservations without Japanese, and learn about Japanese food culture and places to eat in different regions of Japan. ByFood strives to make Japanese food culture accessible to anyone, removing the language barrier, and accommodating dietary needs. And if your perfect food experience isn’t available on our platform, the VIP Gourmet Concierge will create one that is custom-made for you. Best of all, for every experience that’s booked on byFood, 10 school meals will be donated to children in need through the Food for Happiness program. Book a food experience on https://www.byfood.com​ 🎬CREDITS: HOST » Shizuka Anderson GUEST » Leina Bambino DIRECTOR » David Woo VIDEO EDITOR » Edvin Mulalic PRODUCER » Serkan Toso