GAZİANTEP LEZZETLERİNİ DENEDİK !?

Hello everyone, from the Gluttonous Food family 👋 In this episode, we, Atakan and Cemile, are in Gaziantep! It's impossible not to get hungry while wandering its streets… Because in this city, every corner holds a different flavor, and every stop tells a different story 😋 We tried Gaziantep's famous delicacies on location, ate plenty, explored a lot, and the result is a truly appetizing episode. 🥣 We ate hot beyran at Metanet Restaurant. 🥙 We tried baklava at Güllüoğlu in the historical Elmacı Market. 🥞 We tasted katmer at Katmerci Zekeriya Usta. 🌯 We ate a very delicious chickpea wrap at Dürümcü Habeş. 🍖 We tried kebab at Kasap Selçuk Usta. 🍽️ We tasted local delicacies at the Gaziantep Culinary Arts Center. It was a complete Gaziantep culinary tour 🤤 From baklava to kebab, from katmer to chickpea wrap, we discovered Gaziantep's most beloved flavors. We hope you enjoy watching as much as we did ❤️ Don't forget to like, comment and subscribe to our channel 🔔 📱 Instagram:   / atakanvecemile   📩 Business Inquiries: [email protected] [email protected]