티아라는 어떻게 만들까요? 딸기치즈케이크/ Princess Strawberry cheesecake
#Strawberrycake#tiara#cheesecake#cheesecake#strawberrycake Hello, this is Joconde. With support from Dongseo Co., Ltd., Philadelphia Cream Cheese from Germany, A total of four cheesecake recipe videos will be produced. (This is a paid commercial ^^) Product Used: 1.65kg Philadelphia Cream Cheese from Germany Go to the online shop of Philadelphia Cream Cheese from Germany 1. Dongseo Co., Ltd. directly managed'Dongseo Shop' :http://www.dongsuhshop.com/shop/shopd... =order&xcode=039&mcode=001&scode=001&GfDT=bWp3UQ%3D%3D 2. Dongseo Co., Ltd. directly managed'Naver Smart Store': https://smartstore.naver.com/dsc/prod... This is the third cream cheesecake recipe. I feel good these days, storing my refrigerator with a lot of cream cheese. So, again, I made the cheesecake recipe carefully. The third dessert is the no-bake strawberry cheesecake. Delicious dessert with plenty of strawberries. I put my favorite chocolate decoration here. It's a tiara decoration. I had made it when I was addicted to chocolate, but it is almost forgotten in my memory. You can see this in my old chocolate decoration video, and at that time, many people wondered how to make a tiara. So, I thought it would be perfect for this pink strawberry cake, so I made it again. This fairy-tale visual is like a princess's tiara on top of pink velvet. This pinky image went very well with the strawberry flavor and the soft cream cheese texture. Let's challenge the easy-to-make strawberry cheesecake and tiara! Ingredients ♥︎ Cream cheese filling 160g cream cheese 30 g sugar 50 g white chocolate 160g heavy cream 12g lemon juice 4g gelatin for the base cream cheese filling Strawberry puree 60g (Simmer 100g fresh strawberry + 35g sugar for 10-12 minutes) 2.5g gelatin for strawberry cream cheese filling 12 mall strawberries Adjust the amount of strawberry cream cheese filling according to the size of the strawberry. ♥︎Two 1.5 x 18cm Sponge cake sheets Watch the link to the video for sponge cake used in this video • 마시멜로우 하트를 붙인 무지개케이크 / How to Make Rainbow ... 0:22 I made it with the amount of ingredients below and baked it in an 18cm (7inch) cake pan. 95g egg whites (about 3 eggs) 90 g sugar 25g egg yolk (about 1.5 eggs) 90 g cake flour 22g unsalted butter 30 g milk 2g vanilla extract ♥︎ Tiara decoration White Coverture (Callibautte) : White coating chocolate appropriate amount in a 6:4 ratio. Tiara template http://asq.kr/IkZD35vxCQAD1

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