ATOLE de CAPULINES/Bebidas TRADICIONALES

Capulines can be used to make tamales, sweets, jams, and atole, like the one I'm showing you in this video—an aromatic atole with the sweet and sour flavor of capulines. Here are the ingredients for 2 liters of atole: 1/2 kg of capulines 1/3 cup of sugar 250 g of nixtamalized corn masa (the kind you get at tortillerias) 2 liters of water Enjoy! 🔴  / brisacolibri   🔵  / brisacolibri   [email protected] Music: Avocado Street, taken from the YouTube Audio Library in the Country & Folk category. "South of the Border" by Audionautix is ​​licensed under a Creative Commons Attribution license: https://creativecommons.org/licenses/... Artist: http://audionautix.com/