Escargot

Escargot is a French delicacy and comfort food at the same time. If you've never tried it or made it, I highly recommend you try this recipe before even going to a restaurant to have it. You'll quickly find that homemade escargot is better than most establishments. FULL RECIPE: https://chickenfriedkitchen.com/recip... AMAZON AFFILIATE LINKS ESCARGOT: https://amzn.to/3PlFrLs CAST IRON: https://amzn.to/3AOEFTp BAKING DISHES: https://amzn.to/3ASdcA3 INGREDIENTS 2 Tbsp Extra Virgin Olive Oil 1⁄2 Red Onion – diced 1⁄4 cup Chardonnay 1 Stick Salted Butter 1 Tbsp Minced Garlic 3 Tbsp Fresh Italian Parsley – chopped 1 Tbsp Fresh Rosemary – chopped 1⁄2 tsp Kosher Salt 1⁄2 tsp Black Pepper 1⁄2 tsp Garlic Powder 7.5 Oz Very Large Wild Burgundy Snails – drained and rinsed 1⁄4 cup Havarti cheese – shredded 1⁄4 cup Gruyere Cheese – shredded