2 Peaches + Air Fryer = The Perfect Summer Dessert!
Hello everyone, today I'm going to show you a Summer Air Fryer Dessert Recipe! You only need a few ingredients. 😋Want more recipes like this? 👨🍳All my best air fryer recipes in one digital cookbook👉 https://rosariocooking.com/products/r... Ingredients: 2 Peaches. For the crumble: Two tablespoons of flour. Two tablespoons of brown sugar. Unsalted butter: 15 g / 0.5 oz. A handful of peeled almonds. For the topping: Ricotta cheese: 125 g / 5 oz. 2 tablespoons of powdered sugar. Three mint leaves. Lemon zest. Cook in the Air Fryer at 200 °C / 392 °F for 8 minutes. After adding the crumble, cook in the Air Fryer at 200 °C / 392 °F for 5 minutes. Enjoy replicating these delicious Air Fryer Peaches! If you want to see more of my recipes, please subscribe to my channel: / @rosariocooking
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