Disossare Prosciutto - Accademia Macelleria Italiana

Boning Ham - Italian Butcher Academy. Find all the info at the following link: https://www.accademiamacelleriaitalia... SUBSCRIBE TO OUR CHANNEL AND STAY UPDATED:    / accademiamacelleriaitaliana   To bone a ham, you need two main things: a glove and a safety apron. Two knives, one of which is called a gouge, a hollow knife with a chisel tip, and a simple boning knife. If you'd like to try it yourself, watch this short video! BUTCHER COURSES: You'll become a true butcher, starting from the basics. The course is exclusively practical, starting from the first half hour! Fast Format: We've eliminated all unnecessary ancillary and theoretical phases, so you can dedicate 100% of your time to practice. You'll work in small, closed groups. You'll do the work yourself. You'll cut, slice, chop, mince, and pound. You'll be supported by your instructor at all times. Our teaching method is guaranteed by the European quality certification system UNI ISO 9001. Here are the 3 phases that will lead you to success: Preparatory lessons, via e-learning. The 100% hands-on course at the Academy. The internship, tailored for you. Exam and diploma. We are restoring the butcher's profession to the highest level worldwide, promoting its profession and preserving its technologies. Accademia Macelleria Italiana was founded so that people can once again eat healthy, fresh, and authentic meat. Another goal is the world of consumers and their well-being. We aim to ensure that consumers are confident in the professional they're dealing with and can rely on them for advice, recipes, and even for their own health. We are an association of butchers that extends from Trentino to Sicily, and since 2014 we have been working to ensure that every butcher in Italy is competent and confident enough to reach these goals together. Combining our diverse experiences has created a school that caters to both those approaching this profession for the first time and those who represent the great professionalism still present in the profession. We have locations in Rome, Milan, Prato, Brindisi, and Turin. ► Visit our new website: https://www.accademiamacelleriaitalia... ► Follow us on Facebook:   / accademiamacelleriaitaliana   ► Follow us on Instagram:   / accademiamacelleriaitaliana   #Meat #Cooking #Courses