Zanzibari Mix recipe from Scratch | Tanzania's Most famous streetfood-UROJO MIX Recipe

Learn how to make authentic Zanzibari Mix, also known as Urojo, from scratch in this easy recipe video. This popular street food dish from Tanzania is full of vibrant flavors and spices that will transport you to the streets of Zanzibar! Using fresh ingredients and traditional techniques, we'll guide you step by step through the process of making this mouthwatering dish. Whether you're a fan of African cuisine or just looking to expand your palate, this recipe is a must-try! Experience the flavors of Zanzibar in your own kitchen with this Urojo Mix recipe. For the Urojo gravy: 1/2 cups boiled chana (brown chana) 2 Medium potatoes boiled, peeled, cubed 1/2 Cup raw peeled and grated mango 1/4 Tsp turmeric powder (haldi) 1 -11/2 Tsp salt 1 whole scotch bonnet pepper 2 Tsp red chilli powder 4-5 Cups water 50 ml thick coconut milk/cream 2-3 tbsp white flour For the chutney : Tamarind chutney .......................... Soak fresh tamarind in water for 1/2hr and then mash and squeeze out all the pulp. Discard the seeds, blend the pulp and water, add salt to taste. Add fresh red chilli paste/ powder. For Coconut Chutney: .................................... 1 Small coriander bunch 1 Cup grated fresh coconut 1/2 Tsp salt 1 cup water 4 green chillis lemon juice as per taste 1 Small raw mango, peeled and grated ................................................ For Vada/ bhajia : 1 Cup moong dal 1 Cup chopped fresh fenugreek (methi) 1 cup finely chopped bhaji leaves 1 Tsp cumin seeds (jeera) 1 Tsp salt 4 fresh garlic cloves 1/2 inch ginger 3 chillis finely chopped 1/2 Cup finely chopped onion ................................................................ other topping ingredients ........................ Cassava Crisps Thinly sliced Radish Leaves Swahili Kachori (optional) Tomato Rojo Sururu If you're looking for an authentic urojo recipe, then this video is for you. Follow along as we show you how to make this delicious and popular dish that is loved by locals and tourists alike. Perfect for any time of day, this Zanzibari Mix is a must-try for any food lover!