OLD SCHOOL SMOTHERED OXTAILS WITH WHITE RICE( FOR A NEIGHBORS DINNER PARTY)

My neighbors asked me if I could help them out on a dinner party before i began my vacation i figured i was do a video while i was cooking it this is a simple way that i do my oxtails its a little different from my other oxtails the sauce is more thinner and redder but they both are very tender and flavorful they requested oxtails This is what I prepared for them Old School Braised Oxtails 3 ½ pounds oxtails, cut into thick pieces 1/2 cup flour 1 onion, sliced 3 cups homemade or beef or chicken broth 3 tablespoons tomato paste Kosher salt and freshly ground black pepper Hot buttered rice, for serving Heat oven to 325 degrees F. Heat a large Skillet oven over medium high heat. Season the oxtails on all sides with a big pinch of salt and pepper. Add flour to a pie plate and . Dredge the oxtails through the flour, dusting off excess. Add oil to the skillet and when hot, brown oxtails on both sides, about 8 to 10 minutes total. Remove to a plate and drain off some of the grease, if necessary. Add the onions and sauté until tender, about 5 minutes. Add flour to remaining oil and brown Stir in the broth, tomato paste, Worcestershire sauce, and bring to a boil. Reduce heat, add the liquid to browned oxtails and any of its juice that may be on the plate, and cover with a lid. Place in oven for 2-4 hours, checking occasionally to make sure the liquid hasn’t reduced below the halfway mark . Skim off any visible fat floating on the surface and serve over hot buttered rice. Serves 4-6 GO FOLLOW MY FACEBOOK PAGE   / oldschoolsoulfood   GO FOLLOW MY INSTAGRAM PAGE   / mr_old_school_soul_food   FOLLOW ME ON TWITTER   / wacjeff   PLEASE WRITE ME OR SEND ME LETTERS I RESPOND TO ALL LETTERS AND CARDS MY MAILING ADDRESS IS : OLD SCHOOL SOUL FOOD 23501 CINCO RANCH BLVD SUITE H120 P.O. BOX 142 KATY,TEXAS 77494 DONATIONS: CASH APP($wacjeff) CONTACT INFORMATION([email protected]) DONATIONS:PAYPAL.ME/oldschoolsoulfood