Вяленая (Сыровяленая) Утка, Рецепт. Как Приготовить Утку Дома. Часть 4

Dried (raw-cured) duck breast with spices is a great appetizer for a holiday table. In this video, I'll show you how to make dried duck breast at home. The recipe and method are very simple. In Spanish, this dish is called Jamon de pato - duck ham. Ingredients 1 duck breast 4 tablespoons coarse or sea salt 1 tablespoon sugar cilantro, cumin, black pepper red allspice Information about my courses, as well as the opportunity to schedule a personal online consultation, can be found at https://taplink.cc/chefilya My Telegram channel is https://t.me/ilya_chef If you have any questions, please message me privately at https://t.me/chefilya