Ernäh­rung bei Krebs: Mythen vs. Fakten einfach erklärt

What's really true about nutrition and cancer – and what belongs in the realm of myths? In this installment of the "Nutrition Coach" series, Nathalia Behrendt, a registered dietitian at konZ-E-B-T Care, provides an accessible overview of common misconceptions and current findings in nutritional science. The focus is on key questions many patients and their families have: – Do you have to completely avoid sugar? – Is there such a thing as a "cancer diet"? – Are apricot kernels or "vitamin B17" beneficial? – What role does nutrition play during chemotherapy, radiation therapy, or immunotherapy? This article helps distinguish reliable information from myths and shows what to consider in everyday life. Important: The content is for general information purposes only and does not replace individual medical advice. Personal questions should always be discussed with your treating physician or a qualified healthcare professional. #NutritionForCancer #CancerMyths #Oncology #Health #NutritionCoach This presentation is part of the "Nutrition Coach" series at SURVIVORS HOME – with practical tips for everyday life, available on-site, via livestream, and in the media library. Video content: 00:00 Introduction & Purpose of the presentation 00:45 The myth of sugar and cancer 03:20 Apricot kernels & "Vitamin B17" 06:10 Low-germ diet – beneficial or not? 09:00 Everyday questions (vitamins, foods) 12:30 Guidance instead of myths More on the topic of nutrition for cancer can be found here in our special feature: https://menschen-mit-krebs.de/ernaehr... The "CancerSurvivor" initiative presents people living with cancer. In interviews, those affected talk about coping with and living with the disease. On our website http://menschen-mit-krebs.de you will find numerous other videos, podcasts and support services related to the topic of cancer.