Lab 5-17: Gelatinase Test
This video covers the gelatinase test for General Microbiology Lab (Biology 210L) at Orange Coast College (Costa Mesa, CA).
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Lab 5-28: Motility Test
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Lab 4-4: Mannitol Salt Agar and 5-27: Coagulase
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Lab 8-12 and 8-13: Water Sample Testing
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Starch Hydrolysis
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Lab 5-12: Phenylalanine Deaminase
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Lab 5-3: Phenol Red Broth
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Lab 7-3: Kirby Bauer (Antibiotic Sensitivity Test)
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Lab 5-16: Casein Hydrolysis
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Microbiology: Nitrate Reductase Test
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Lab 5-18: Urease Test
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Laboratory: Casein / Amylose Hydrolysis Tests
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The Bacterial Smear
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Lab 5-21: TSI Test
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Lab 5-8: Nitrate Reduction
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Bacterial Identification Tests: Catalase Test
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Salting in and salting out | How does salting out happen? | what is salting in of proteins?
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Lab 2-14: Disinfectant and Antiseptics
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pGLO Bacterial Transformation Lab | Biology Lab with Ms. Riley
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Urea Hydrolysis (Urease) Test
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