【作り置き】毎日10分、1週間で7品｜忙しい週を支えた常備菜｜ドイツ暮らし
00:00 A Walk After the ConcertLast week, we had an important concert. With rehearsals filling our days, I only spent about ten minutes each morning preparing simple make-ahead dishes. In this video, I share a week of homemade make-ahead meals that helped us through a busy week in Germany. Monday • Radish Sweet Vinegar Pickles • Radish with Sesame Soy Sauce • Radish Leaf Furikake Tuesday • Broccoli in Dashi Soy Marinade Wednesday • Celery Lemon Marinade Thursday • Spring Cabbage and Shrimp Stir-Fry Friday • Ground Beef and Celery Soboro Saturday • Green Beans and Tuna Salad Sunday • White Asparagus Lemon Marinade Little by little, day by day. These simple dishes made our busy week a little easier. Thank you for watching. Chapters 00:00 Opening 00:18 Monday – Radish Three Ways 04:18 Tuesday – Broccoli in Dashi Soy Marinade 05:33 Early Summer in Germany 05:51 Wednesday – Celery Lemon Marinade 00:00 Thursday – Spring Cabbage and Shrimp Stir-Fry 07:15 Friday – Ground Beef and Celery Soboro 10:05 Saturday – Green Beans and Tuna Salad 11:09 A Walk After the Concert 11:27 Sunday – White Asparagus Lemon Marinade 13:02 Ending #LifeInGermany #SimpleLiving #CookingVlog #HomeCooking #MealPrep #MakeAheadMeals #MusicianLife #ClassicalMusic
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