和菓子 Wagashi | CC字幕 | 和菓子基本技法篇：正統蜜漬紅豆 和菓子職人專用 小豆の蜜漬け
和菓子線上教學 和菓子職人專用 -- 正統蜜漬紅豆製作方法 ＊＊溫馨小提醒：手機平板點選右上角的cc圖示即可觀看字幕＊＊ [第一日作業-1/2] 材料： 乾燥紅豆 300克(影片中使用北海道大納言) 清水 600cc 清水300cc(降溫用水1) 清水450cc(降溫用水2) 洗豆用水 適量 清水800cc(正式烹煮用) 多次補水 適量 沈澱用水1 適量 沈澱用水2 適量 [第一日作業-2/2] 蜜水材料： 白冰糖 200克(第一日) 清水600c [第二日作業] 白冰糖 150克(第二日) [第三日作業] 白冰糖 100克(第三日) 器具： 18cm直徑厚底深鍋 16cm 單手鍋 落蓋 圓形烘焙紙(可自行裁剪) ------------------------------------------------------------------------------ 紗里奈和菓子學院：https://linktr.ee/wagashi.tw 教學諮詢：[email protected]
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200 Years of Tradition: Exquisite Wagashi Art from Kyoto's Legendary Sweet Shop
![[Earnest Tutorial] #30 How to make flawless “Candied Azuki Beans”](https://i.ytimg.com/vi/XmytxREjoJY/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLC52sKUeeZ12XTE7D7M4XXo9y140w)
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[Earnest Tutorial] #30 How to make flawless “Candied Azuki Beans”
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只有黃豆沒有添加物自然發酵納豆
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Interesting Mochi Production and Popular Taiwanese Snacks Collection! / 有趣的麻糬生產與台灣小吃點心大合集！
![#19 How to Cook Red Bean Paste [Chubuan] ~Use homemade red bean paste for sasa dango (also for im...](https://i.ytimg.com/vi/xhk0DYdFApw/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLDJFGgADoL1NhTjA3Ju-dfC-k11Jw)
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#19 How to Cook Red Bean Paste [Chubuan] ~Use homemade red bean paste for sasa dango (also for im...
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Behind the Scenes with Japan’s Master Wagashi Artisan: Crafting Perfection
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10 năm trước cứu 1 CÔ BÉ LẠ trên núi tuyết, 10 năm sau được báo ơn THẦN KỲ
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和菓子 Wagashi l 基本技法篇 ：白豆沙餡製作 | 使用乾燥白豆沙粉輕鬆製作白豆沙餡 How to make White Bean Paste by White Bean Powder
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A modified version of Japanese-style red bean paste, with less sugar and oil @beanpandacook
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Ohagi Production at Traditional Japanese Sweets Shop in Kyoto | Soft Rice Cake With Sweet Bean Paste
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和菓子 紫陽花羊羹の作り方 Wagashi Hydrangea yokan Redipe【福来雀あずき宿】
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3分鐘學會，甜品店熱賣的糯米糕，原來做法這麼簡單，味道超贊 Red Bean Glutinous Rice Balls【美食小汐】#美食教程 #小吃 #甜品 #link #早餐
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Michael Hudson: Der US-Plan zur Wiederbelebung der geoökonomischen Dominanz
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【認真教】#23 純白無暇的和菓子『淡雪羹』｜菓子君認真教
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21 Kinds of Meringue Cookies I made!
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厨娘香Q秀：蜜红豆、蜜莲子()
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Strawberry Daifuku, Red Bean Mochi Mass Production / 草莓大福, 紅豆麻糬量產 - Taiwanese Food Factory
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Japanese transparent sweets made without coloring.
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2天10餐！韓國老婆第一次去馬來西亞吉隆坡 🇲🇾｜DenQ
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