How to make Meatball Stew (Authentic Cajun Recipe)

Cajun Meatball Stew. This video recipe will show you how to make meatball stew. Meatball stew is a cajun meal that is easy to make and tastes amazing. This roux based recipe will have you wanting to add this to your recipe book. Check out the recipe below. Please SUBSCRIBE to support my channel!! Recipe: Meatball Stew Ingredients Meatball mix 2.5 to 3 pounds of ground beef 3/4 cup of fine bread crumbs 1 Tbsp salt 1/2 tsp cayenne pepper 1/2 tsp white pepper 1/2 tsp black pepper 1/2 tsp paprika 1/2 tsp dried thyme 1/2 tsp dried parsley 1/2 tsp garlic powder 3 eggs 3/4 cup flour 3/4 cup butter 1 large onion chopped 1 bell pepper chopped 2 stalks of celery chopped Directions 1. Add butter to a cast iron skillet, add flour and stir continuously over medium heat until dark reddish brown color. Remove from heat. 2. Add 3/4 of the chopped vegetables to the roux, mix and set aside (Save the remaining vegetables until later) 3. Add 2 quarts of water to a large pot, bring to a boil. Slowly stir in the roux and vegetables. 4. Combine the ingredients for the meatballs and mix thoroughly. Make about an 1.5 inch to 2 inch meatballs and add them to the stew 5. Cover and cook about 25 minutes at a simmer 6. Add the remaining vegetables to the stew, stir and cover and cook for an additional 30 minutes at a low simmer. 7. Server over rice. Facebook - http://bit.ly/thecajunchef Twitter -   / thecajunchef   instagram -   / thecajunchef   Pinterest -   / thecajunchef