Стакан Творога и Яблоко! За 10 Минут на Завтрак к Чаю! Творожные Булочки с Яблоком без Дрожжей!

Let's test out the recipe for 10-minute cottage cheese buns and see how they taste. My Telegram - https://t.me/olicooky 0:01 - Start 0:20 - prepare the dough 1:53 - add one apple 5:38 - the finished buns are soft and tender 6:25 - the next day the buns are not stale, almost as soft 6:30 - I make a gluten-free version using rice flour and butter. 7:20 - results Ingredients for 16 buns ~ 50 g of dough: 1 egg 80 g sugar (4 level tablespoons) a pinch of salt a pinch of vanillin or 1-2 tsp vanilla sugar 250 g of cottage cheese (1 glass V = 250 ml) 50 ml vegetable or butter (~3-5 tbsp) zest of 1 lemon 2-3 tbsp lemon juice 1 large apple (~180 g) +/- 250 g millet flour (1 cup V-250 ml + 4 heaped tbsp) or 200 g rice flour (I made a mistake in the video) 1 tsp baking soda (or 2 tsp baking powder) If desired, dip each piece in 2 tbsp of sugar + a pinch of vanillin (1 tsp of vanilla sugar) or 0.5-1 tsp of cinnamon to taste. Bake the buns in a preheated oven at 180*C for ~ 20-25 minutes in the up-down mode without convection. Instagram -   / olicooky   Tik Tok -   / olicooky   ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Link to recipe source -    • Стакан Творога и Яблоко🍏За Минуты на Завтр...   ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ The most successful recipes -    • ИДЕАЛЬНОЕ ТВОРОЖНОЕ ПЕЧЕНЬЕ. БЕЗУМНО НЕЖНО...   The worst recipes -    • РАЗОБЛАЧЕНИЕ. ВЗЯЛА МАНКУ+МУКА+ВОДА И ПОЛУ...   ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ✉ For advertising and cooperation inquiries: [email protected] ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ I'm glad to see you on my channel. I love cooking and want to do it with you. If you enjoyed it, please support me with a like and a subscription. Subscribe to stay up to date!